American Tuna 6oz Brick Smoked w/Olive Oil (12) Pack


(6 customer reviews)
  • Owned and Operated by Six American Pole & Line Fishing Families
  • Harvested by the MSC Certified Sustainable American Pole & Line Albacore Fishery
  • Canned, Coded, and Traceable back to the Certified Sustainable American Vessel
  • Small Pole & Line Albacore, Tested Low in Mercury, Hand Packed in Oregon
  • Hand Filleted, Brick Smoked, Hand Packed, & Cooked in Olive Oil
  • High in Omega 3 with 42g’s of Protein per 6oz serving!
  • No Water, Broth, Oil, Soy, Preservatives, or Fillers Added
  • Ranked as “Best Specialty Tuna” by Bon Appetit, “Tuna You Can Trust” Martha Stewart Living
  • The Highest Quality Canned Tuna Product Anywhere in the World

6 reviews for American Tuna 6oz Brick Smoked w/Olive Oil (12) Pack

  1. Diana (verified owner)

    Every can of American Tuna is in a class all to itself. This is my favorite by far. The quality is second to none, NOT like tuna in oil that you may think it is–there is very little olive oil. After mixing it all together with the fantastic natural juices and the WONDERFUL smoke flavor…it is absolutely fantastic. I eat it right out of the can, and the solid piece of tuna will easily flake to feed 3 people.

  2. Karen PAULSON (verified owner)

    I have NEVER in my long life tasted canned tuna this delicious! It is literally a gourmet experience. It is worth every penny you spend on it. Go. Get. Some.

  3. Nancy (verified owner)

    This is by far the tastiest tuna we have ever eaten. Don’t be put off by the price – there is ZERO WASTE, as the tuna is a solid piece of fish, and the tiny amount of olive oil is stirred into the flaked tuna. It is almost too much for 2 very hungry people to eat. You won’t believe how much tuna you will get after it is flaked. I have served this as an hors d’eouvre at parties, and everyone raves about it.

  4. marie

    really good tuna. very nice solid pack, and I love the smoked.

  5. Amee

    The smoked is the best! We often make a double batch one can smoked one can unsalted to reduce the cost a little.
    Absolutely perfect!

  6. MadMex

    The smoked are my favorite. I eat them for lunch straight from the can with crackers and slurp up the olive oil. Forget about fast food for lunch. Go with this. Tip Top.

Add a review