Ingredients
1 6oz. can American Tuna Smoked Albacore
1 cup cream cheese (I cheat and opt for the whipped, but feel free to stick with the classic)
1 cup sour cream
2 stalks of celery, minced fine
1 shallot minced fine
2 cloves garlic
Juice of a lemon
3 Tbsp. Dill – chopped fine
3 Tbsp Parsley – chopped fine
1 tsp Smoked Paprika
Kosher Salt and freshly ground black pepper to taste
A dash of Tabasco (optional)
Kosher salt
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Directions:
Featuring: American Tuna Smoked Albacore
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In a mixing bowl, combine all prepped ingredients. Pour in that reserved smoky olive oil and stir until everything is well mixed and evenly coated.
- Add a generous pinch of kosher salt and a few cracks of black pepper. Taste and adjust seasoning as needed.
- Optional- If you enjoy a bit of heat, add a dash of Tabasco sauce for a spicy, vinegary lift.
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Serve with thick-cut potato chips. crackers or pita chips.
- Feeling fancy? Thinly slice a baguette, brush the slices with olive oil, sprinkle with kosher salt, and toast in the oven until golden brown.